MARBLE PALACE
October 4, 2020The ‘City of Joy’ has enormous wonders. Marble Palace is one of them. It is a ‘Temple of Art’ that reflects the affluent, extravagance and lavish life style of Nawabs of Bengal. Inside the palace arena, lies the oldest zoo of India. The curator of the captivating mansion was Raja Rajendra Mullick. He was a wealthy businessman and had great passion for collecting art works. The palace is the outcome of his zeal and love towards art and music.
Baba Dham
It is one of the 12 jyotirlinga of India and one of the Shakti peeth. It is one of the sacred places where jyotirlinga and shaktipeeth are housed together. It is located in Deoghar in the state of Jharkhand, India.…
Naulakha Mandir
“Almighty God is the teacher and temple is the school where I learn how to deal with the perplexities of life. “ Temples are the homes of God and the guests are the devotees who adorn the temple with their…
St. John Church, BBD Bag
St. John church at B.B.D. Bag is one of them. It is pride of Kolkata. It is located amidst the hustling and bustling of the city life. The place is very serene and peaceful. Achieving inner peace of mind is…
Hangseswari Temple,
Hangsewari Temple.. famous for its distinctive architecture
Vellore
Vellore.. In recent years, Vellore of Tamil Nadu, India has become a prominent destination for medical students. Christian Medical College & Hospital, founded in 1900 by missionary Dr. Ida S. Scudder, is the landmark of Vellore. The hospital has developed…
“Dim toast/ Fried Bread with egg.”
Dim toast/ Fried Bread with egg Egg is loved by many of us and the combination of bread and egg goes very well. It is a simple dish and needs very few ingredients. It is very easy to execute. It…
“Komli sak chingri diye / Water spinach with shrimp”
Komli sak chingri diye / Water spinach with shrimp Komli sak or water spinach is easily available in Bengal. They are very tasty and healthy too. It can be prepared as vegetarian as well as non vegetarian dish also. Adding…
“Macher dimer bora / Fried fish egg”
Macher dimer bora / Fried fish egg In general, the egg of Katla fish is used for preparing the dish. It is a simple dish and needs very few ingredients. It is very easy to execute. It is mouthwatering snacks.
“Ilish maach alu begun er jhol / Hilsa with potato and eggplant”
Ilish maach alu begun er jhol / Hilsa with potato and eggplant Ilish maach or Hilsa fish is the national fish of Bangladesh and state symbol of West Bengal. They are also called ‘King of Fish’.
“Ilish maacher bhapa / Steamed Hilsa”
Hilsa fish is the national fish of Bangladesh and state symbol of West Bengal. They are also called ‘King of Fish’. It is the most authentic and traditional cuisine of West Bengal. It is a very famous household dish and…
